Bringing bold Greek flavours to Carnaby, from the team behind OPSO and Michelin-starred Funky Gourmet in Athens.
INO encapsulates Greek culinary heritage of cooking over charcoal, they use premium quality firewood to cook the best ingredients they scout around Greece and source from prominent farms worldwide. Their menu includes a range of small sharing plates with delicacies such as octopus tacos and jacked potato eel.
Derived from the ancient Greek word for wine [gr. ΟΙΝΟΣ], INO showcases the most exciting Greek wines, all available by the glass, along with a selection of barrel-aged cocktails and chilled draft beers from boutique breweries. Sit and enjoy the hustle and bustle of Newburgh Street while you sip on a traditional Greek cocktail.